All the products must keep refrigerated between 2-8ºC

Shelf-Live: 2 months

Cooking tip: Smoked Fish is always perfect in pasta dishes, salads, pizzas or even better on a piece of toasted bread with butter or cream cheese underneath

Polig. Ind. Campo Alto, C/ Alemania 117, 03600 Elda (Alicante), Spain Apartado 346 Telf: (+34 )965390849 Fax: (+34) 965394039